Health Foods & Supplements

Effective March 27, 2025, China issued new food safety standards, including GB 7718-2025 for labeling of pre-packaged foods. Learn how these changes impact international food enterprises and what steps are needed for compliance.

China’s National Health Commission approved 14 new “Three New Foods,” covering novel food raw materials, food additives, and food-related products, with defined compliance conditions for use

China’s GACC Order No. 280 formalizes registration rules for overseas food manufacturers exporting to China.

China’s SAMR approved six imported health foods in 2025, ending a seven-year pause. Learn what this means for overseas brands.

China's multi-ministry pilot to classify imported food-medicine substances by use aims to simplify customs clearance for non-medicinal imports.

China’s NHC has approved 20 new food substances, requiring overseas manufacturers to ensure compliance with the updated regulations.

China's bisacodyl food regulation 2025 under Notice No 12 bans its use in food International manufacturers must act to ensure compliance.

China’s new food additive plan tightens rules on import, production, and sales, with major compliance impacts for global manufacturers.

China's food labelling regulation takes effect March 16, 2027. Learn what international manufacturers must do to ensure compliance.

China approves sakura polyphenols and black wheat pollen. Understand the impact on international market access and compliance with Cisema.

China has released GB 25596-2025, the updated national food safety standard for infant formula for special medical purposes.

The NHC approved 12 China new food raw materials. This regulatory update outlines safety assessment, production and usage for the substances.