
China's food labelling regulation takes effect March 16, 2027. Learn what international manufacturers must do to ensure compliance.

China approves sakura polyphenols and black wheat pollen. Understand the impact on international market access and compliance with Cisema.

China has released GB 25596-2025, the updated national food safety standard for infant formula for special medical purposes.

Effective March 27, 2025, China issued new food safety standards, including GB 7718-2025 for labeling of pre-packaged foods. Learn how these changes impact international food enterprises and what steps are needed for compliance.

The NHC approved 12 China new food raw materials. This regulatory update outlines safety assessment, production and usage for the substances.

Four new substances were added to the China Health Food Dual-Use Substances Catalogue on August 26, 2024, including Citrus Grandis Tomentosa.

Formula food for special medical purposes (FSMP) clinical trial standards in China were recently updated by the SAMR on May 11, 2024.

China’s SAMR issued technical requirements for the notification of Ginseng, American Ginseng, and Ganoderma lucidum.

China’s SAMR is proposing an update to its Food Safety Law. It is proposing to include liquid infant formula and is drafted for comments.

Three new health food ingredients were added to the Catalogue of Health Food Raw Materials and will come into effect on May 1, 2024.

China’s SAMR has released the regulation for formula food special medical purposes. They will take effect on January 1, 2024.

Nine substances were added to the “Catalogue of China health food dual-use substances”, this means they can be used as both food and Chinese Traditional Medicine.
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