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China

Published on

November 24, 2020

Last updated on

March 29, 2022

Various Updates on China's Health Food Regulations

Health Foods & Supplements
Various Updates on China's Health Food Regulations

On October 31, the SAMR (State Administration for Market Regulation) issued 3 technical guidelines concerning health food and its ingredients:

  • Technical guidelines for the toxicology inspection and safety evaluation
  • Technical guidelines for the safety inspection and evaluation of strains used in health food ingredients
  • Technical guidelines for the examination and evaluation of the physicochemical properties and hygienic indicators of health food products

By Jacky Li. Contact Cisema if you would like to learn more.

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